Recipe: Slow Cooker Pulled Pork - DetroitDad

[Blake]

Slow Cooker Pulled Pork, detroitdad
Ingredients

1 (2 pound) pork tenderloin
1 (12 fluid ounce) can or bottle root beer
1 (18 ounce) bottle your favorite barbecue sauce
8 hamburger buns, split and lightly toasted

Directions

Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to individual slow cooker. Drain well. Stir in barbecue sauce. Serve over hamburger buns.

[mackel46]

I made this over the weekend very good. Just missing the smokey flavor. Can always add liquid smoke with the bbq sauce.