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NuRelic
12-03-2008, 12:26 PM
A couple weekends back the wifey and I had a garage sale (I just got around to downloading the pics yesterday). We invited our neighbor, her mother and another couple we are friends with. I said I’d grill up the burgers and below is just some pics that I figured I share. Nothing special, but it did turn out to be a good weekend with friends and we cleared a little over $500 (plus cleared out a lot of old junk). Anyway, here’s the pics:

I use a Charbroil, not the best but it works good and I’ve had few problems with it. I leave it in the back corner of my back patio. Because we fired it up out of season it’s a little unkempt.
http://s10.photobucket.com/albums/a127/NuRelic/Picture145.jpg

A closer view of the patty’s
http://s10.photobucket.com/albums/a127/NuRelic/Picture146.jpg

Laid out on the grill
http://s10.photobucket.com/albums/a127/NuRelic/Picture148.jpg

A couple of mini-pattys for my dogs.
http://s10.photobucket.com/albums/a127/NuRelic/Picture151.jpg

A closer look.
http://s10.photobucket.com/albums/a127/NuRelic/Picture152.jpg

After the initial flip.
http://s10.photobucket.com/albums/a127/NuRelic/Picture154.jpg

A good close up.
http://s10.photobucket.com/albums/a127/NuRelic/Picture156.jpg

Flames licking up at it.
http://s10.photobucket.com/albums/a127/NuRelic/Picture158.jpg

I love this shot, “Road of Beef”.
http://s10.photobucket.com/albums/a127/NuRelic/Picture160.jpg

After taking them off the grill I pulled them inside and arranged the set ups.
http://s10.photobucket.com/albums/a127/NuRelic/Picture164.jpg

They were a little over done in the end, trying to toast the buns and layout the set ups I lost a little bit of my timing, but they were still really good.

Nu

Irish
12-03-2008, 12:31 PM
I use a Charbroil, not the best but it works good and I’ve had few problems with it. I leave it in the back corner of my back patio. Because we fired it up out of season it’s a little unkempt.
http://s10.photobucket.com/albums/a127/NuRelic/Picture145.jpg


I have the same or very similar grill and I really like it. Been going strong for 4 years now without incident and little maintenance.

Nothing beats a good burger!

Guma
12-03-2008, 12:33 PM
Looks like somebody couldn't wait...

http://s10.photobucket.com/albums/a127/NuRelic/Picture154.jpg

j p frog
12-03-2008, 12:34 PM
they look great! have you tried the bacon salt on them? I got all three flavors(reg/hickory/peppered) and have tried the hickory on the burgers and damned if it didn't taste like there was bacon on it.